Cup or Bowl

With blue cheese cream sauce, apple wood smoked bacon and scallions

Over hearty marinara

With sweet & smokey horseradish aioli

With buffalo blue cheese cream sauce

Choice of:
Mild | Medium | Hot | House | Thai Chili | Maple Chipotle

Over spinach with dried cranberries, toasted almonds, honey mustard

With jalapeños, red onion, tomato, cilantro lime vinaigrette

Cilantro, lime & avocado vinaigrette, lettuce, tomato, red onion

Horseradish aioli, caramelized onions, Bavarian mustard aioli

With tangy slaw, Mike's Hot Honey

With apples, tangy slaw, Mike's Hot Honey

Chilled lobster claw and knuckle, garlic mayo, toasted roll

Nueske bacon, lettuce, tomato, avocado, Bavarian mustard aioli

6oz Grilled Burger with American cheese, lettuce, tomato, onion

Over a garlic baguette with onion rings

Grilled chicken, maple mayo, dried cranberries

Seasoned steak tips with a chipotle aioli, pico de gallo & avocado

Tossed with your choice of house, hot, medium, Maple chipotle BBQ or sweet and spicy Thai Chili sauce

Tossed with roasted red and banana peppers, topped with mango salsa & a balsamic drizzle

Served with a cucumber relish and remoulade

Blend of cheeses, black olives, jalapeno slices and a choice of pork or Cajun chicken - served with fire roasted salsa and sour cream

Topped with mozzarella and panko breadcrumbs - served over marinara

Served with Bavarian mustard aioli and a grilled French baguette

Grilled French baguette, topped with diced tomato, red onion, garlic, mozzarella cheese and a drizzle of balsamic glaze

McCadam cheddar, tossed with applewood bacon and lobster meat topped with panko breadcrumbs

Mixed sausages and a German pretzel served with house made Bavarian mustard

Topped with a spicy Buffalo cream sauce, crumbly blue cheese and bacon

With fresh jalapenos, bacon, cheddar cream cheese and chopped scallions

Grilled Nueske bacon steak over a bed of romaine lettuce with onion, tomato, croutons and house made blue cheese dressing

Chopped romaine, with grilled 6oz NY Strip steak, red onions, tomato, blue cheese crumbles & roasted garlic red wine vinaigrette.

Mixed greens tossed with apples, dried cranberries, gorgonzola cheese, candied walnuts and a maple balsamic vinaigrette

Fresh sliced roma tomatoes, mozzarella cheese, diced banana peppers, red onions & fresh basil drizzled with olive oil & balsamic reduction

Mixed greens, topped with seasoned chicken with flame roasted white corn, poblano peppers, crispy fried tortilla strips and chipotle ranch dressing

Shaved prime-rib and provolone cheese served on a toasted Kaiser roll with sides of au jus and mayonnaise

Served with lettuce and tomato on a Kaiser roll

Grilled beef patty topped with butter garlic lobster meat and gruyere cheese

Fresh mozzarella, tomatoes, spinach and portobello mushrooms served with roasted red pepper pesto aioli and a side of kettle chips

Tender chunks of sweet lobster meat with a Gruyere cheese served with a side of lemon chipotle aioli

8 oz Angus patty with fried mozzarella, bacon, cheese, haystack onions, pulled pork and maple chipotle BBQ sauce

Nueske bacon, pulled pork, gruyere cheese, dill pickles and Dijon mustard served with a side of kettle chips

Jumbo fried shrimp served on a toasted French roll with shredded lettuce, tomatoes, remoulade, pickles and kettle chips

Breaded and served with our house made marinara, topped with a blend of cheeses over fresh fettucine

Scallops, shrimp and lobster meat tossed in roasted red pepper pesto cream sauce served over fresh fettucine

Cajun chicken breast with fresh tomatoes, spinach, artichokes and roasted red peppers in a parmesan cream sauce tossed with cheese tortellini

Cajun grilled chicken breast tossed in a creamy sweet buffalo sauce with mushrooms, tomatoes, red onions and penne pasta topped with mozzarella cheese

Sweet sausage with sautéed mushrooms, spinach and caramelized onions tossed in a vodka blush sauce with penne pasta

Fresh tomatoes, onions, spinach, portobello mushrooms and artichokes tossed with roasted red pepper pesto cream sauce

Served with red skin mashed potatoes and Au jus

King 29 | Queen 24

Grilled beef tenderloin and sautéed shrimp with Buffalo bleu cheese cream sauce served over red skinned mashed potatoes

Grilled 8oz. beef tenderloin topped with roasted garlic and bacon cream sauce and haystack onions over red skin mashed potatoes

Topped with fresh herb and garlic compound butter served with red skin mashed potatoes

Marinated Certified Angus beef ribeye steak with "Sandy Hill Farms Maple" bourbon demi-glace served over balsamic glazed pearl onions and mushrooms with hand-cut French fries

Slow-roasted flash fried shank with Fiddlehead IPA BBQ glaze and haystack onions served over red skin mashed potatoes

12 oz strip steak topped with a portobello mushroom bordelaise with herb roasted potatoes

Sautéed chicken breast with mushrooms in a marsala wine sauce served with red skin mashed potatoes

Sautéed chicken breast with a caper, lemon juice and white wine pan sauce over fettuccine pasta

With diced tomato, red onion, basil garlic and melted fresh mozzarella cheese with a balsamic reduction served with rice pilaf

Topped with avocado, mango salsa and lemon chipotle aioli served with rice pilaf

With creamy herb, bacon and garlic pan sauce over rice pilaf