BBQ pulled pork with tortilla chips, caramelized onions, cheddar cheese, scallions and drizzled with maple chipotle BBQ

with cucumber relish and remoulade

choice of:
Dry Rubbed | House | Buffalo | Thai Chili | Maple Chipotle | BBQ | Sweet Bourbon BBQ

Nueske bacon, tangy slaw, Mike’s Hot Honey

cheddar cheese cream sauce tossed with applewood smoked bacon & lobster meat topped with panko bread crumbs

grilled ciabatta bread topped with diced tomato, red onion, garlic, mozzarella cheese, and a drizzle of balsamic glaze

topped with a spicy Buffalo cream sauce and blue cheese & bacon crumbles

with butternut squash and sage stuffed with fresh mozzarella and a fall-spiced crema

mixed greens, topped with seasoned chicken, flame roasted white corn, poblano peppers, crispy fried tortilla strips, and chipotle ranch dressing

tossed with diced Nueske bacon, red onion, garlic, topped with shaved parmesan cheese with a Bavarian mustard vinaigrette

mixed greens, tossed with apples, dried cranberries, gorgonzola cheese, candied walnuts, and maple balsamic vinaigrette

grilled chicken, maple mayo and dried cranberries on sourdough with lettuce and tomato

topped with Mike’s Hot Honey and coleslaw served on toasted brioche

with house marinara and melted mozzarella on toasted brioche

chilled lobster claw and knuckle and garlic mayo on a toasted roll

bacon, lettuce, tomato and avocado with a Bavarian mustard aioli on toasted sourdough bread

with fried mozzarella, Nueske bacon, haystack onions, American cheese and smokey aioli with lettuce, tomato and onion

American cheese, lettuce, tomato & onion - that’s it! What else do you need?

grilled beef patty topped with butter
garlic lobster meat and gruyere cheese

with mashed potatoes and au jus

Queen - $26 | King - $30

topped with grilled red onion blue cheese demi-glace served with herb roasted potatoes

sautéed chicken breast with mushrooms in marsala wine sauce served with mashed potatoes

Cajun grilled chicken breast tossed in a creamy sweet buffalo sauce with mushrooms, tomatoes, red onions and penne pasta topped with mozzarella cheese

topped with a whole grain mustard and Sandy Hill Farms maple glaze over rice pilaf and sautéed vegetables

marinated ribeye steak topped with Sandy Hill Farms maple bourbon demi-glace and served over balsamic glazed pearl onions and mushrooms with hand-cut French fries

grilled 8 oz beef tenderloin topped with a roasted garlic Boursin cream sauce and haystack onions with mashed potatoes

panko breaded chicken breast topped with house marinara, arugula salad, shaved parmesan and balsamic reduction over fresh fettuccini

sautéed shrimp and lobster meat tossed with fresh fettuccini in a creamy garlic parmesan sauce

with toasted hazelnuts and a sage seasonal spiced cream sauce

12 oz $5 | 16 oz $7

12 oz $5 | 16 oz $7

12 oz $5 | 16 oz $7

12 oz $5 | 16 oz $7

12 oz $5 | 16 oz $7

12 oz $4 | 16 oz $5

12 oz $5 | 16 oz $7

12 oz $5 | 16 oz $7

12 oz $5 | 16 oz $7

12 oz $5 | 16 oz $7

12 oz $4 | 16 oz $5

Glass $6 | Bottle $18

Glass $8 | Bottle $20

Glass $6 | Bottle $18

Glass $6 | Bottle $18

Glass $8 | Bottle $20

Glass $6 | Bottle $18

Glass $8 | Bottle $20

Glass $6 | Bottle $18

Glass $6 | Bottle $18

Glass $6 | Bottle $18